Due to shipping delays your order may take an additional 5 - 7 business days to arrive.

Tanka product development partner featured in 'Meat & Poultry' magazine

January 05, 2012

Tanka product development partner featured in 'Meat & Poultry' magazine
Meat artisan and Tanka product development partner Jon Frohling and his family were featured in an article in Meat & Poultry magazine in November. We're very proud that Jon and Stephanie have been part of the Tanka family since the beginning.

A winner of more than 300 awards in cured meat competitions, Jon is the current president of the American Association of Meat Processors.

To read more about how the Frohlings created a nationally known meat processing company from tiny Hecla, S.D.: CLICK HERE.

For more about their store and their products: Frohling Meats

Leave a comment


Also in BLOG

Tanka fans take a Scenic view
Tanka fans take a Scenic view

April 29, 2021

View full article →

From the farm to food security, Sacramento Co-op nurtures community
From the farm to food security, Sacramento Co-op nurtures community

March 17, 2021 25 Comments

View full article →

Happy International Women's Day!
Happy International Women's Day!

March 08, 2021

View full article →