Tanka Team enjoys fourth year at the NASFT Fancy Food Show

July 18, 2011

Tanka Team enjoys fourth year at the NASFT Fancy Food Show



The Tanka Team of CEO Karlene Hunter, President Mark Tilsen, Linda Crider and Danaj Edmond had a great time at the 57th Annual Summer Fancy Food Show in Washington, D.C. last week. It was an opportunity to visit with some of our great retail partners and to meet some new retailers, too!

Produced by the National Association for the Specialty Food Trade in 1955, the Fancy Food Shows are North America's largest specialty food and beverage marketplace. This year's event, which took place at the Walter E. Washington Convention Center in D.C., was packed with 2,500 exhibitors from 81 countries.

This was Tanka Bar's fourth year to participate in the event, courtesy of the Intertribal Agriculture Council.

For more information: Fancy Food

Check it out! We may be exhibiting at an event near you: Tanka Events

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